The Food Blog
The Food Blog
Ever wish there were a fizzy drink that was good for your gut, easy to make, and totally customisable? Say hello to water kefir—a slightly sweet, naturally carbonated beverage that’s packed with probiotics and made using just water, sugar, and live cultures. Unlike dairy-based kefir, sugar water kefir is vegan-friendly, caffeine-free, and remarkably simple to Read More
If you’ve ever strolled past the health drink section of your local organic shop, chances are you’ve seen the glowing bottles of kombucha—a tangy, fizzy, fermented tea drink often adorned with words like “probiotic,” “raw,” and “gut-loving.” But did you know you can make it right in your kitchen? Homemade kombucha is more affordable, customisable, Read More
If you’ve ever craved something crisp, zesty, and refreshing—but wanted to skip the sugar and alcohol—look no further than homemade fermented ginger beer. This fizzy beverage isn’t just a flavour bomb; it’s a naturally carbonated, probiotic-rich fermented ginger drink that’s surprisingly easy to brew in your own kitchen. Unlike the mass-produced sodas or commercial ginger Read More
Have you ever craved a fizzy drink that didn’t leave you bloated or buzzing from artificial ingredients? Imagine sipping something naturally bubbly, fruity, and actually good for your gut. Welcome to the world of sparkling fermented fruit sodas—the healthy soda alternative your body and taste buds will both adore. These effervescent delights are powered by Read More